Ingredients
sugar 53.3% , flour 23.3% , vegetable fat 11.7% , modified corn starch 5.8% , Emulsifier 2.9% , Raising agent 1.5% , E500ii 0.7% , E541 0.4% , E341i 0.2% , salt 0.1% , dextrose 0.0% , artificial flavouring 0.0% , E322i 0.0% , E415 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 7.7 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 2.6 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 79.5 g |
| Sugars | 43.6 g |
| Fiber | 2.6 g |
| Protein | 2.6 g |
| Salt | 1.5 g |
| Sodium | 590 mg |
| Potassium | 51 mg |
| Calcium | 103 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.