Ingredients
Idaho potatoes 52.5% , whey 23.8% , salt 2.4% , partially hydrogenated soybean oil 2.4% , cheddar 2.4% , BLUE 2.4% , romano cheese 2.4% , Monterey Jack 2.4% , corn maltodextrin 2.4% , E621 2.4% , buttermilk 2.3% , E339ii 1.2% , natural flavouring 0.6% , sodium caseinate 0.3% , E471 0.1% , skimmed milk powder 0.1% , REDUCED LACTOSE WHEY 0.0% , E330 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 6.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.7 g |
| Sugars | 0 g |
| Fiber | 4.5 g |
| Protein | 9.1 g |
| Salt | 4.8 g |
| Sodium | 1909 mg |
| Calcium | 91 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 10.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.