Ingredients
wheat flour 56.3% , water 21.9% , soya oil 10.9% , wheat starch 5.5% , contains less than 2% of dough conditioner 2.7% , E270 1.4% , sea salt 0.6% , yeast 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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