Multigrain bread

whole wheat flour 52.2% , water 23.9% , sugar 3.3% , wheat flour 3.3% , yeast 3.3% , rice flour 3.3% , bulgur 3.3% , gluten 3.3% , oatmeal 2.0% , rye meal 1.0% , soya oil 0.5% , vinegar 0.2% , salt 0.1% , wheat bran 0.1% , molasses 0.0% , flax seed 0.0% , barley 0.0% , millet 0.0% , cornmeal 0.0% , E516 0.0% , sea salt 0.0% , E300 0.0% , topped oat bran 0.0%