Ingredients
vegetable blend 74.6% , contains less than 2% of potassium chloride 12.7% , salt 0.1% , Vitamin C 0.1% , sugar 0.1% , natural flavouring 0.1% , E330 12.4%
Nutrition · per 100 g
| Energy | 21 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.2 g |
| Sugars | 2.9 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 0.14 g |
| Sodium | 58 mg |
| Potassium | 283 mg |
| Calcium | 8 mg |
| Iron | 0.15 mg |
| Vitamin A | 249.9 µg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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