Ingredients
BUN 51.3% , E375 24.4% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , enzyme 0.8% , water 0.4% , sugar 0.2% , soya oil 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , E491 0.0% , E300 0.0% , salt 0.0% , monoglyceride with citric acid 0.0% , E282 0.0% , E516 0.0% , wheat starch 0.0% , E300 0.0% , enzyme 0.0% , E341iii 0.0% , fully cooked chicken patty fritter 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , water 0.0% , salt 0.0% , flavouring 0.0% , corn starch 0.0% , dextrose 0.0% , wheat flour 0.0% , yellow corn flour 0.0% , Raising agent 0.0% , buttermilk solids 0.0% , E339 0.0% , E412 0.0% , metylcellulose 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 311 kcal |
| Fat | 13.4 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 36.1 g |
| Sugars | 5 g |
| Fiber | 1.7 g |
| Protein | 10.9 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
| Calcium | 34 mg |
| Iron | 2.3 mg |
| Vitamin A | 25.2 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.