Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 16.5 g |
| Saturated fat | 2.4 g |
| Trans fat | 2.4 g |
| Cholesterol | 41.2 mg |
| Carbs | 12.9 g |
| Sugars | 9.4 g |
| Added sugars | 9.4 g |
| Protein | 9.4 g |
| Salt | 5.9 g |
| Sodium | 2350 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.