Ingredients
semolina flour 53.6% , water 23.2% , sausage 11.6% , ricotta 5.8% , egg 2.9% , breadcrumbs 1.5% , red bell pepper 0.7% , spring onion 0.4% , parmigiano reggiano 0.2% , garlic 0.1% , salt 0.0% , smoked paprika 0.0% , E160ai 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 5.9 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 33.1 g |
| Sugars | 0.74 g |
| Fiber | 2.2 g |
| Protein | 9.6 g |
| Salt | 0.7 g |
| Sodium | 279 mg |
| Potassium | 149 mg |
| Calcium | 43 mg |
| Iron | 0.74 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.