Ingredients
flour 58.1% , water 20.9% , sugar 3.8% , yeast 3.8% , wheat gluten 3.8% , salt 0.5% , E471 0.5% , E282 0.5% , vinegar 0.5% , E516 0.5% , wheat starch 0.5% , E481 0.5% , E330 0.5% , modified corn starch 0.5% , E401 0.5% , E435 0.5% , E300 4.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.