Ingredients
cream cheese base 52.3% , whole wheat flour 23.9% , sugar 9.7% , water 7.1% , palm oil 3.5% , sour cream 1.8% , soya oil 0.9% , pumpkin 0.4% , wheat flour 0.2% , brown sugar 0.1% , glucose syrup 0.1% , corn starch 0.0% , egg 0.0% , E150a 0.0% , salt 0.0% , spice 0.0% , gum blend 0.0% , whey protein 0.0% , natural flavouring 0.0% , soya lecithin 0.0% , E160ai 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 363 kcal |
| Fat | 22.1 g |
| Saturated fat | 8.8 g |
| Trans fat | 0.44 g |
| Cholesterol | 44 mg |
| Carbs | 38.9 g |
| Sugars | 19.5 g |
| Fiber | 1.8 g |
| Protein | 4.4 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Potassium | 110 mg |
| Calcium | 38 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.