Nutrition · per 100 g

Energy	1770 kJ
Energy	423 kcal
Fat	21.2 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	28.8 mg
Carbs	55.8 g
Sugars	42.3 g
Added sugars	40.4 g
Fiber	0 g
Protein	1.9 g
Salt	0.77 g
Sodium	308 mg
Potassium	76.9 mg
Calcium	19.2 mg
Iron	0.96 mg
Vitamin D	0.58 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.