Rich, buttery filling topped with crunchy pecans nestled in a flaky pie crust, pecan
Ingredients
filling 52.1% , pecan nut 24.0% , egg 12.0% , sugar 6.0% , Margarine 3.0% , butter 1.5% , brown sugar 0.7% , natural flavouring 0.4% , soya lecithin 0.2% , crust 0.1% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , palm 0.0% , soya bean 0.0% , canola oil shortening 0.0% , water 0.0% , sugar 0.0% , salt 0.0% , dextrose 0.0% , E281 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 443 kcal |
| Fat | 27.1 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 44.3 g |
| Sugars | 22.1 g |
| Fiber | 0.8 g |
| Protein | 4.9 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
| Potassium | 98 mg |
| Calcium | 25 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.