Ingredients

turkey breast 98.6% , coating 1.4%

Nutrition · per 100 g

Energy	223 kcal
Fat	15.2 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	71.4 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	19.6 g
Salt	0.36 g
Sodium	143 mg
Potassium	205 mg
Calcium	8.9 mg
Iron	0.8 mg
Vitamin D	0.8 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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