Ingredients
bread 57.1% , sauce 21.4% , low moisture part skim mozzarella 10.7% , ITALIAN SAUSAGE 5.4% , pepperoni 2.7% , bacon 1.3% , smoke flavouring 1.3%
Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 12.1 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 27.1 g |
| Sugars | 1.8 g |
| Fiber | 1.2 g |
| Protein | 10.2 g |
| Salt | 1.2 g |
| Sodium | 488 mg |
| Potassium | 145 mg |
| Calcium | 120 mg |
| Iron | 2.2 mg |
| Vitamin A | 36 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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