Nutrition · per 100 g

Energy	256 kcal
Fat	2.6 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	51.3 g
Sugars	5.1 g
Added sugars	2.6 g
Fiber	2.6 g
Protein	7.7 g
Salt	1.3 g
Sodium	513 mg
Iron	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.