Ingredients
flour 55.0% , water 22.5% , CONTAINS LESS THAN 2% OF YEAST 11.3% , salt 0.9% , soya oil 0.9% , wheat flour 0.9% , E270 0.9% , E300 0.9% , enzyme 0.9% , E282 5.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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