Nutrition · per 100 g

Energy	152 kcal
Fat	6.7 g
Saturated fat	4.5 g
Trans fat	0.19 g
Cholesterol	22.3 mg
Carbs	17.1 g
Sugars	0.37 g
Added sugars	0 g
Fiber	0.74 g
Protein	6.3 g
Salt	0.7 g
Sodium	279 mg
Potassium	44.6 mg
Calcium	108 mg
Iron	0.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.