Nutrition · per 100 g

Energy	219 kcal
Fat	5.8 g
Saturated fat	0.75 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	35.8 g
Sugars	10.6 g
Added sugars	9.8 g
Fiber	3.9 g
Protein	6 g
Salt	0 g
Sodium	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.