Ingredients
water 60.2% , tomato purée 19.9% , sugar 3.6% , wheat flour 3.6% , CONTAINS LESS THAN 2% OF 3.6% , E508 3.6% , salt 0.1% , E300 0.1% , E330 5.2%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 0.8 g |
| Carbs | 15.2 g |
| Sugars | 7.2 g |
| Added sugars | 4.8 g |
| Protein | 1.6 g |
| Salt | 0.24 g |
| Sodium | 96 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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