Ingredients
basil 60.0% , butter 20.0% , olive oil 10.0% , parmigiano reggiano 5.0% , FRESH GARLIC 5.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 56.7 g |
| Saturated fat | 21.7 g |
| Cholesterol | 17 mg |
| Carbs | 1.7 g |
| Sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 33 mg |
| Iron | 0.6 mg |
| Vitamin A | 875.1 µg |
| Vitamin C | 7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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