Ingredients
sugar 51.4% , egg 24.3% , water 12.2% , flour 6.1% , soya oil 3.0% , vegetable fat 1.5% , coconut 0.8% , pecan nut 0.4% , cream cheese 0.2% , contains 2% and less of each of the following vegetable shortening 0.1% , dextrose 0.0% , wheat starch 0.0% , Modified starch 0.0% , skimmed milk 0.0% , maltodextrin 0.0% , cream cheese 0.0% , soya lecithin 0.0% , baking powder 0.0% , salt 0.0% , corn syrup solids 0.0% , confectionary piece 0.0% , E500ii 0.0% , acidic sodium aluminum phosphate 0.0% , E520 0.0% , vanilla extract 0.0% , natural and artificial flavouring 0.0% , E450i 0.0% , E341i 0.0% , Emulsifier 0.0% , E435 0.0% , white syrup 0.0% , E415 0.0% , E210 0.0% , E481 0.0% , E466 0.0% , sodium caseinate 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 436 kcal |
| Fat | 26.9 g |
| Saturated fat | 10.3 g |
| Trans fat | 0.64 g |
| Cholesterol | 58 mg |
| Carbs | 44.9 g |
| Sugars | 30.8 g |
| Fiber | 1.3 g |
| Protein | 3.9 g |
| Salt | 0.58 g |
| Sodium | 231 mg |
| Calcium | 51 mg |
| Iron | 0.92 mg |
| Vitamin A | 38.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.