Ingredients
sugar 51.6% , flour 24.2% , water 12.1% , vegetable fat 6.1% , whole egg 3.0% , soya oil 1.5% , coconut 0.8% , high fructose corn syrup 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , Emulsifier 0.1% , nonfat dry milk modified food starch 0.0% , egg white 0.0% , soya lecithin 0.0% , salt 0.0% , corn starch 0.0% , E500ii 0.0% , E541 0.0% , distilled monoglycerides 0.0% , corn syrup 0.0% , E412 0.0% , E341i 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E450i 0.0% , E481 0.0% , E102 0.0% , E171 0.0% , E490 0.0% , E200 0.0% , E202 0.0% , E507 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 390 kcal |
| Fat | 18.2 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 54.5 g |
| Sugars | 40.3 g |
| Fiber | 1.3 g |
| Protein | 2.6 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Calcium | 26 mg |
| Iron | 0.94 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.