Ingredients
dextrose 54.2% , maltodextrin 22.9% , corn syrup 11.5% , CALCIUM STEARATE 5.7% , E296 2.9% , tapioca dextrin 1.4% , E102 0.7% , E110 0.4% , E129 0.2% , E133 0.1% , E171 0.0% , MICA 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 85.7 g |
| Sugars | 85.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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