Easter Egg Hunt Edible Decor
Dallies
Ingredients
sugar 53.1% , corn starch 23.4% , palm oil 11.7% , palm kernel oil 5.9% , rice flour 2.9% , soya lecithin 1.5% , E466 0.7% , E407 0.4% , confectioner's glaze fd&c yellow 5 lake 0.2% , E133 0.1% , natural and artificial flavouring 0.0% , E903 0.0% , E127 0.0% , E102 0.0% , E110 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 60 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.