Ingredients
malted wheat flour 54.2% , sugar 6.3% , dextrose 6.3% , soya flour 6.3% , wheat gluten 6.3% , whey 6.3% , E500ii 6.3% , whole egg 4.2% , salt 1.0% , E541 1.0% , soya oil 1.0% , artificial flavouring 1.2%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 68.8 g |
| Sugars | 12.5 g |
| Fiber | 3.1 g |
| Protein | 12.5 g |
| Salt | 2 g |
| Sodium | 781 mg |
| Calcium | 31 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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