Nutrition · per 100 g

Energy	129 kcal
Fat	2.9 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	29.4 mg
Carbs	12.9 g
Sugars	4.7 g
Added sugars	1.2 g
Fiber	0 g
Protein	12.9 g
Salt	2.8 g
Sodium	1120 mg
Potassium	21.2 mg
Calcium	38.8 mg
Iron	0 mg
Vitamin D	1.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.