Ingredients

vegetable 75.0% , hummus dip 25.0%

Nutrition · per 100 g

Energy	60 kcal
Fat	2.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.6 g
Sugars	2.6 g
Fiber	2.6 g
Protein	2.6 g
Salt	0.39 g
Sodium	154 mg
Potassium	245 mg
Calcium	38 mg
Iron	0.85 mg
Vitamin A	1666.8 µg
Vitamin C	25.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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