Nutrition · per 100 g

Energy	15.4 kcal
Fat	0 g
Carbs	4 g
Sugars	4 g
Added sugars	0 g
Protein	0 g
Potassium	61.7 mg
Calcium	13.2 mg
Iron	0.13 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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