Ingredients
tomato purée 54.2% , meatball 22.9% , beef 11.5% , chicken 5.7% , water 2.9% , textured plant protein 1.4% , salt 0.4% , modified corn starch 0.4% , soya oil 0.3% , natural flavouring 0.2% , dehydrated onion 0.1% , E160c 0.1%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.5 g |
| Trans fat | 0.21 g |
| Cholesterol | 17 mg |
| Carbs | 2.5 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Calcium | 25 mg |
| Iron | 0.75 mg |
| Vitamin A | 37.5 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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