Superior farms, veal ground
Superior Farms
Ingredients
garlic 54.5% , lemon 22.7% , pepper 11.4% , olive oil 5.7% , mint 2.8% , lemon juice 1.4% , oregano 0.7% , basil 0.4% , worcestershire sauce 0.2% , dijon mustard 0.1% , rosemary 0.1%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 10.7 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 76 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 0 mg |
| Iron | 0.96 mg |
| Vitamin A | 26.7 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.