Ingredients
cream 72.6% , olive oil 13.7% , salt 0.8% , retinyl palmitate 0.8% , E160ai 12.1%
Nutrition · per 100 g
| Energy | 643 kcal |
| Fat | 64.3 g |
| Saturated fat | 25 g |
| Monounsaturated fat | 32.1 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Vitamin A | 857.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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