Ingredients
ice cream 51.7% , cream 24.2% , buttermilk 12.1% , sugar 6.0% , whey 3.0% , corn syrup 1.5% , contains 1% and less of mono- and diglycerides 0.8% , vanilla extract 0.4% , E412 0.2% , E516 0.1% , E410 0.0% , E407 0.0% , E466 0.0% , artificial flavouring 0.0% , ANNATTO FOR COLOR 0.0% , wafer 0.0% , sugar 0.0% , soya bean 0.0% , palm oil 0.0% , cocoa 0.0% , dextrose 0.0% , E150a 0.0% , corn syrup 0.0% , high fructose corn syrup 0.0% , corn flour 0.0% , Modified starch 0.0% , salt 0.0% , soya lecithin 0.0% , E500ii 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 41.7 g |
| Sugars | 21.7 g |
| Fiber | 1.7 g |
| Protein | 5 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Potassium | 167 mg |
| Calcium | 100 mg |
| Iron | 0.6 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.