Nutrition · per 100 g

Energy	310.7 kcal
Fat	22.3 g
Saturated fat	17.5 g
Carbs	25.2 g
Sugars	21.4 g
Fiber	0 g
Protein	2.9 g
Salt	0.13 g
Sodium	53.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.