Wisconsin Cheddar Cheese & Smoked Sausage
Long John
Ingredients
smoked sausage 52.6% , beef 23.7% , coating 11.8% , water 5.9% , E330 3.0% , sugar 1.5% , E339 0.7% , garlic 0.4% , paprika 0.2% , E250 0.1% , stuffed in colored beef collagen casing 0.0% , PASTURIZED PROCESS CHEESE STICK 0.0% , water 0.0% , salt 0.0% , E339 0.0% , natural flavouring 0.0% , E200 0.0% , Colour 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 326 kcal |
| Fat | 25.6 g |
| Saturated fat | 14 g |
| Trans fat | 0 g |
| Cholesterol | 81.4 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.9 g |
| Salt | 3.2 g |
| Sodium | 1280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.