Nutrition · per 100 g

Energy	214 kcal
Fat	12.5 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	53.6 mg
Carbs	7.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	17.9 g
Salt	3 g
Sodium	1180 mg
Potassium	393 mg
Calcium	35.7 mg
Iron	1.1 mg
Vitamin D	0.71 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.