Ingredients
glucose 53.8% , sugar 11.4% , glucose syrup 11.4% , maltodextrin 11.4% , E572 6.0% , E330 3.0% , flavouring 1.5% , Colour 0.8% , fd&c yellow no 0.4% , 5 0.2% , red no 0.1% , 40 0.0% , BLUE NO.1 0.0%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 96.6 g |
| Sugars | 22.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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