Ingredients
Stuffed rigatoni 53.8% , water 23.1% , tomato 11.5% , tomato concentrate 5.8% , LESS THAN 2% OF ONIONS 2.9% , sugar 1.4% , celery 0.7% , canola oil 0.4% , salt 0.2% , spice 0.1% , garlic 0.0% , Modified starch 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 101 kcal |
| Fat | 2.2 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 16.3 g |
| Sugars | 4 g |
| Fiber | 1.3 g |
| Protein | 3.5 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
| Calcium | 44 mg |
| Iron | 0.79 mg |
| Vitamin A | 99 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.