Ingredients
long grain rice 50.0% , water 25.0% , soy sauce 12.5% , cooked white chicken 6.3% , brown sugar 3.1% , broccoli 1.6% , carrot 0.8% , less than 2% of water chestnuts 0.4% , Modified starch 0.2% , canola oil 0.1% , sesame oil 0.0% , ginger 0.0% , garlic 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 26.9 g |
| Sugars | 4.8 g |
| Fiber | 0.4 g |
| Protein | 4 g |
| Salt | 0.92 g |
| Sodium | 366 mg |
| Calcium | 26 mg |
| Iron | 0.63 mg |
| Vitamin A | 99 µg |
| Vitamin C | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.