Nutrition · per 100 g

Energy	123.3 kcal
Fat	2.2 g
Saturated fat	0.44 g
Carbs	21.1 g
Sugars	4.8 g
Fiber	1.3 g
Protein	4.4 g
Salt	0.74 g
Sodium	295.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.