Ingredients
Cooked enriched macaroni product 53.5% , water 16.5% , tomato 8.3% , tomato concentrate 5.1% , low moisture part skim mozzarella 3.5% , onion 2.5% , less than 2% of parmesan cheese 2.0% , Margarine 1.6% , salt 1.3% , Asiago 1.1% , cheddar 0.9% , romano cheese 0.8% , Modified starch 0.7% , canola oil 0.6% , spice 0.5% , E460 0.5% , garlic 0.4% , E415 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.