Ingredients
fortified wheat flour 53.1% , water 23.4% , tomato concentrate 11.7% , pepperoni 5.9% , topping blend 2.9% , soya oil 1.5% , LESS THAN 2% OF MODIFIED FOOD STARCH 0.7% , salt 0.4% , E500ii 0.2% , onion 0.1% , Raising agent 0.0% , sugar 0.0% , spice 0.0% , onion 0.0% , soya lecithin 0.0% , E461 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 11.7 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 29.7 g |
| Sugars | 2.3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.6 g |
| Protein | 7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 47 mg |
| Iron | 1.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.