Nutrition · per 100 g

Energy	101.3 kcal
Fat	3.5 g
Saturated fat	1.3 g
Carbs	13.7 g
Sugars	1.8 g
Fiber	0.88 g
Protein	4.4 g
Salt	0.72 g
Sodium	286.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.