Ingredients
Roasted red potatoes 52.8% , water 23.6% , HALF and HALF 11.8% , mexican style beef crumbles 5.9% , green bell pepper 3.0% , FIRE ROASTED RED BELL PEPPERS 1.5% , cooked bacon with smoke flavoring added 0.7% , PASTEURIZED PROCESS CHEESE SPREAD 0.4% , cheddar club cheese 0.2% , LESS THAN 2% OF MODIFIED FOOD STARCH 0.1% , jalapeno pepper 0.0% , unsalted butter 0.0% , salt 0.0% , chipotle 0.0% , spice 0.0% , chili pepper 0.0% , cheese flavouring 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 6.3 g |
| Saturated fat | 3.2 g |
| Trans fat | 0.18 g |
| Cholesterol | 19 mg |
| Carbs | 10.2 g |
| Sugars | 1.4 g |
| Fiber | 1.1 g |
| Protein | 5.3 g |
| Salt | 0.98 g |
| Sodium | 394 mg |
| Calcium | 53 mg |
| Iron | 0.63 mg |
| Vitamin A | 105.6 µg |
| Vitamin C | 7.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.