Ingredients
Marionberry filling 54.2% , brown sugar 9.3% , oat flakes 9.3% , wheat flour 9.3% , whole wheat flour 9.0% , palm oil 4.5% , canola oil 2.2% , brown flax seeds 1.1% , coconut 0.6% , whole egg 0.3% , sea salt 0.1% , cinnamon 0.2%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 18.6 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 60.5 g |
| Sugars | 18.6 g |
| Fiber | 4.7 g |
| Protein | 4.7 g |
| Salt | 0.2 g |
| Sodium | 81 mg |
| Calcium | 47 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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