Ingredients
buttermilk 54.2% , flour 22.9% , sugar 11.3% , honey 5.8% , wheat bran 2.9% , whole egg 1.5% , canola oil 0.7% , raisin 0.4% , ORANGE FLAVEDO 0.2% , pan oil 0.1% , E500ii 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 7 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 49.3 g |
| Sugars | 22.5 g |
| Fiber | 5.6 g |
| Protein | 7 g |
| Salt | 1.2 g |
| Sodium | 479 mg |
| Calcium | 56 mg |
| Iron | 3.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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