Ingredients
whole wheat flour 55.5% , water 22.3% , cane sugar 3.0% , wheat bran 3.0% , vital wheat gluten 3.0% , canola oil 3.0% , wheat flour 3.0% , yeast 3.0% , sea salt 0.5% , Flour treatment agent 0.5% , white distilled vinegar 3.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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