Ingredients
wheat flour 56.3% , water 21.9% , LIGHT RYE FLOUR 10.9% , caraway seed 5.5% , sea salt 0.3% , Flour treatment agent 0.3% , canola oil 0.3% , yeast 4.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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