Ingredients
part skim mozzarella 62.5% , crust 18.8% , tomato concentrate 9.4% , oregano 9.4%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 6.5 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 32.6 g |
| Sugars | 1.1 g |
| Fiber | 1.1 g |
| Protein | 14.1 g |
| Salt | 0.65 g |
| Sodium | 261 mg |
| Calcium | 326 mg |
| Iron | 2 mg |
| Vitamin A | 97.8 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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