Jalapeno popper potato salad
Ingredients
potato 53.3% , sour cream 23.3% , mayonnaise 11.7% , pepper jack 5.8% , ANAHEIM CHILES 2.9% , cheddar 1.5% , mozzarella 0.7% , jalapeno pepper 0.4% , uncured apple smoked bacon bits 0.2% , distilled vinegar 0.1% , water 0.0% , salt 0.0% , E211 0.0% , potassium sorbate added to protect flavor 0.0% , NATURAL BACON FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 229 kcal |
| Fat | 10.7 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 10.7 g |
| Sugars | 0.71 g |
| Fiber | 0.7 g |
| Protein | 5.7 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 107 mg |
| Iron | 0 mg |
| Vitamin A | 160.8 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.