Spinach dip
Ingredients
sour cream 50.0% , mayonnaise 30.0% , spinach 10.0% , water chestnut 5.0% , vegetable seasoning 2.5% , spring onion 1.3% , water 0.6% , modified corn starch 0.3% , E211 0.2% , potassium sorbate added to protect flavor 0.1% , E415 0.1%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 26.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 500.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.